Dosa Corner is a vegetarian, South Indian restaurant, so you know it's vegan friendly. Most dishes can be made vegan, but look out for words like paneer, ghee, yogurt, and creamy. Check out the "Indian Food" link under the "Tips & Tricks" tab for a guide on how to order vegan, Indian food. Dosa Corner is located in Upper Arlington. There is a parking lot. Hours Sun: 12 pm - 8 pm Mon: closed Tues - Sat: 11 am - 4 pm; 5 pm - 9 pm
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Yellow Brick is a local pizza shop that's stocked with Follow Your Heart mozzarella. Choose one of their pre-made, veganizeable pies (marked with "*"), or build your own. They also serve house-made, vegan seitan wings. Yellow Brick has two locations: Old Towne East and Victorian Village. Paid street parking is available at both locations. Hours Sun: 12 pm - 12 am Mon - Sat: 11 am - 12 am This Mediterranean eatery labels its vegan options with a "**". Hummus, mujadara, soups and even a veg-iterranean pizza (ask for no cheese) make this place a worry-free, delicious restaurant for vegans. The Olive Tree is located in Hilliard Hours Sun: 10 am - 8 pm Mon - Sat: 11 am - 9 pm Katalina's Cafe is a local restaurant that attracts huge weekend brunch crowds. They have several vegan options marked with two asterisks. Their vegan entrees are the black bean tacos (which unfortunately did not impress me) and the Pueblo VLT sandwich. You can also order side salads, brussels sprouts hash, or chips and guac! Katalina's has two locations: Clintonville and Victorian Village. Both have parking lots. If you want to have a place to sit, show up early, especially at the VV location. Hours Everyday: 8 am - 3 pm Hot Chicken Takeover has a mission to provide employment to people facing obstacles like previous incarceration or homelessness. In 2019, they unveiled their "Not Chicken," which is a house-made, seitan patty. Order it on a sandwich or on its own! People say that it can be a tad dry, so maybe bring a side of vegan ranch to smear on your sandwich. Hot Chicken Takeover has three locations in Columbus: Clintonville, Easton, and North Market. Craving Indian food but want the price & ease of Chipotle? Rollz Rice is an innovative Indian restaurant where you can build your own wrap or bowl! Fill with veggies, fried cauliflower, and top with harissa for a taste of India on the go. The menu is not labelled, but the aforementioned items are vegan. Rollz Rice is located in Lewis Center. It has a small dining are if you wish to eat there. Hours Tues: closed Wed - Mon: 11 am - 9 pm While the name might not sound vegan friendly, Forty's has vegan fried cauliflower and seitan that can be subbed in to any meal free of charge. Their website does not label allergens, so check with the staff to see if their waffles, fries, buns, and sauces contain non-vegan ingredients. Forty's is located within Old North Arcade. Street parking is available. Hours: Sun: 12 pm - 12 am Mon - Wed: 5 pm - 11 pm Thr: 4 pm - 12 am Fri: 4 pm - 1 am Sat: 12 pm - 1 am Brekkie Shack is a breakfast cafe in Grandview. They have one vegan option on their breakfast menu (Smashed Avocado Toast) and one on their dinner menu (Veg Wild Rice Bowl). Several salads can be made vegan by omitting cheese and non-vegan dressings when when necessary. Hours Mon - Fri: 7 am - 4 pm Sat - Sun: 8 am - 5 pm Tasi Cafe is an American restaurant thats serves breakfast and lunch. Their Veggie Burrito and Quinoa Hash can be made vegan by omitting eggs. Several salads are also able to be made vegan. If you're an OSU student, show your BuckID to get 15% off your meal! Tasi Cafe is located in a back alley of the Short North. It has a small parking lot and metered street parking. Hours Sun: 8 am - 5 pm Mon - Sat: 7 am - 5 pm Happy House is a Chinese restaurant with several vegan options. Navigate to their vegetarian menu or order one of their non-vegetarian entrees with tofu. Happy House is located in Grandview. There is a small parking lot and seating area. Online ordering for pickup or delivery is available. Hours Mon - Thr: 11 am - 10 pm Fri: 11 am - 10:30 pm Sat: 4 pm - 10:30 pm Sun: 1 pm - 10 pm |
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February 2020
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